The best cookies so far

Yesterday afternoon I made another batch of cookies. This time I split the mix in two again and did half with chopped nuts and currants and the other half with glace, morello, cherries.

These are my favourite so far. I liked the nuts and currants more than the chocolate chip and chocolate chip and nuts but even more than those I liked the morello cherries. The cherries gave a lovely flavour to the cookies.

The latest batch of cookies

The right half of the wire has the currant and nut ones and the left half of the wire has the morello cherries. I said to my husband that they were a bit rustic looking and he said that adds to the charm of them. It really doesn’t matter if they are evenly sized and shaped.

The cherry ones don’t look much different to the fruit and nut but it’s easier to tell them apart when close up.

Two types of cookies

I put them in the box alternating two of each type so that when we eat them we each take one of each type. They are cherry at the top of the photo and fruit and nut at the bottom.

I promise this will be my last cookie post but I was just so pleased with the flavour of these that I had to do just one more post. My husband remarked that I hadn’t got far with working through my Jamie Oliver cook book and I said that it was because I couldn’t move away from the cookies. He then said that the cookies are nothing like the ones in the book anyway!

I don’t think that matters. What it has done for me is to give me an easy recipe that I can make over and again putting my own twist on it each time. I have never much liked baking but would be happy to make these cookies any time.

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4 Responses to The best cookies so far

  1. marion.pharo says:

    They look very nice.

  2. Kevin says:

    These sound amazing.

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